Best Espresso Beans for Latte: Beans That Stay Sweet, Smooth, and Bold in Milk
Best Espresso Beans for Latte: What Actually Works in Milk Milk doesn’t just soften espresso — it reshapes it. Acidity gets muted. Bitterness lingers longer. Sweet notes either bloom or disappear entirely. That’s why espresso that tastes balanced on its own can feel flat, sour, or harsh once milk is added. The best espresso beans […]
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